Maria Rosaria Lauro
University of Salerno
Italy
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Research Interests
Pharmaceutical Chemistry
40%
Food Science
40%
Supramolecular Chemistry
20%
Polyphenol
20%
Antioxidant Research
20%
Cyclodextrin
20%
Nutraceutical
20%
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Articles7
Collaborators7
Carmelo PUGLIA
Associate Professor
University of Catania
ITALY
Rita P. Aquino
-
ITALY
Isabel Pires
The University of Manchester
UNITED KINGDOM
Silvia Franceschelli
University of Salerno
ITALY
Rosario Pignatello
University of Catania
ITALY
Célia Cabral
University of Coimbra
PORTUGAL
Maria Grazia Sarpietro
University of Catania
ITALY
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