Mark Green
Senior Lecturer in Health Geography
University of Liverpool
United Kingdom
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Research Interests
Epidemiology
Health Economics
Cohort Study
Covid-19
Nutrition
Food Policy
Population Health
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Recent Grants
Grant: Close
FIO-FOOD, Food Insecurity in people living with Obesity - improving sustainable and healthier food choices in the retail FOOD environment
Open Date: 2022-01-01
Close Date: 2025-01-01
Grant: Close
The impact of food marketing on children and adults: A multidisciplinary investigation to address evidence gaps using innovative methodologies
Open Date: 2022-01-01
Close Date: 2025-01-01
Grant: Close
Food for added life years: Putting research into action (Food4Years)
Open Date: 2022-01-01
Close Date: 2024-01-01
Grant: Close
Business and Local Government Data Research Centres (Big Data)
Open Date: 2022-01-01
Close Date: 2024-01-01
Grant: Close
Supporting Post Pandemic Recovery and Resilience through New Forms of Data
Open Date: 2022-01-01
Close Date: 2023-01-01
Articles19
Collaborators15
Marion Hetherington
Professor Emerita
University of Leeds
Alex Singleton
Professor of Geographic Information Science
University of Liverpool
Clarissa Giebel
-
Miriam Clegg
Associate Professor in Human Nutrition
University of Reading
Sally Sheard
University of Liverpool
Richard Shaw
University of Glasgow
Michelle Holdsworth
-
Claire O'Malley
Teesside University
Emily Rousham
Loughborough University
Matthew Hobbs
University of Canterbury
Helen J Moore
Teesside University
Liora Malki-Epshtein
University College London
Srinivasa Katikireddi
University of Glasgow
Jacob Macdonald
University of Sheffield
John Macleod
University of Bristol

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