Amin Sadeghpour
Lecturer in Food Science
University of Leeds
United Kingdom
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Research Interests
Polymer Physics
40%
Polymer Chemistry
60%
Lipidomic
40%
Emulsion Science
30%
Colloid Science
30%
Cyclodextrin
30%
Liquid Crystal Physics
20%
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Articles14
Collaborators8
Francisco M. Goycoolea
Professor
University of Leeds
UNITED KINGDOM
Anwesha Sarkar
Professor of Colloids and Surfaces
University of Leeds
UNITED KINGDOM
Anne Géraldine Guex
Assistant Professor Oral Implantology
-
SWITZERLAND
Davide Beretta
Empa Materials Science and Technology
SWITZERLAND
Peter Ho
Lecturer in Food Processing
University of Leeds
UNITED KINGDOM
Elena Simone
University of Leeds
UNITED KINGDOM
Arwen Tyler
Imperial College London
UNITED KINGDOM
Helena S. Azevedo
-
PORTUGAL
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