Maria Fátima Barroso at Polytechnic Institute of Porto - Research Interests, Publications & Academic Profile

Maria Fátima Barroso

Polytechnic Institute of Porto

Portugal

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Research Interests

Food Science

40%

Pharmaceutical Chemistry

20%

Algal Biology

40%

Phytochemical

40%

Marine Natural Products

40%

Dna Nanotechnology

20%

Antioxidant Activity

20%

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Recent Grants

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RapidePhageSensing-Rapid electrochemical detection of foodborne pathogens using bacteriophage nanoparticles

Open Date: 2019-11-01

Close Date:

Grant: Close

TracAllerSens-Electrochemical sensors for the detection and quantification of trace amounts of allergens in food products

Open Date: 2019-03-01

Close Date:

Grant: Close

Silver Brain - From sea to brain: Green neuroprotective extracts for nanoencapsulation and functional food production

Open Date: 2018-10-01

Close Date:

Grant: Close

CECs(BIO)Sensing-(Bio)sensors for assessment of contaminants of emerging concern in fishery commodities

Open Date: 2018-07-01

Close Date:

Grant: Close

Carbon Dots as effective agents in photodynamic therapy

Open Date: 2018-07-01

Close Date:

Articles10

Bioactive Compounds of Shrimp Shell Waste from Palaemon serratus and Palaemon varians from Portuguese Coast

Article Link

Year:

2023

Electrochemical Chemically Based Sensors and Emerging Enzymatic Biosensors for Antidepressant Drug Detection: A Review

Article Link

Year:

2023

The Impact of BDNF, NTRK2, NGFR, CREB1, GSK3B, AKT, MAPK1, MTOR, PTEN, ARC, and SYN1 Genetic Polymorphisms in Antidepressant Treatment Response Phenotypes

Article Link

Year:

2023

Multi-target neuroprotective effects of herbal medicines for Alzheimer's disease

Article Link

Year:

2022

Recent advances in biological properties of brown algae-derived compounds for nutraceutical applications

Article Link

Year:

2022

Electrochemical genosensor for the detection of Alexandrium minutum dinoflagellates

Article Link

Year:

2021

Interactions between Ginkgo biloba L. and Scutellaria baicalensis Georgi in multicomponent mixtures towards cholinesterase inhibition and ROS scavenging

Article Link

Year:

2021

Antibacterial Use of Macroalgae Compounds against Foodborne Pathogens

Article Link

Year:

2020

Macroalgae as a Source of Valuable Antimicrobial Compounds: Extraction and Applications

Article Link

Year:

2020

Fe<inf>3</inf>O<inf>4</inf>@Au nanoparticles-based magnetoplatform for the HMGA maize endogenous gene electrochemical genosensing

Article Link

Year:

2020

Collaborators9

Lucía Cassani

Universidade de Vigo

SPAIN

Clara R. Pereira

University of Porto

PORTUGAL

Marlene Santos

Assistant Professor

Instituto Politécnico de Leiria

PORTUGAL

Serafim Carvalho

Assistant Professor

Instituto Universitário de Ciências da Saúde

PORTUGAL

Mónica Teixeira

Professora Coordenadora e Diretora de Departamento

Escola Superior de Saúde do Alcoitão

PORTUGAL

M Luz Maia

Professor

University of Porto

PORTUGAL

Agostinho Cruz

Atualmente, Professor Coordenador Principal

Instituto Politécnico de Lisboa Escola Superior de Tecnologia da Saúde de Lisboa

PORTUGAL

Valentina Domingues

Professor Coordinator

Instituto Politécnico do Porto Instituto Superior de Engenharia do Porto

PORTUGAL

Fernando Moreira

Instituto Politécnico de Lisboa Escola Superior de Tecnologia da Saúde de Lisboa

PORTUGAL