Graduate Assistantship in MSc Nutrition Program at Qatar University

Qatar University is offering a highly competitive Graduate Assistantship for the MSc Nutrition Program for the academic year 2026/2027. This opportunity is open to all eligible applicants to the MSc Nutrition Program, with only one position available. The selection process is rigorous and based on a comprehensive evaluation of academic preparation, written examination performance, statement of purpose, research potential, professional experience, and interview performance. Meeting the program's admission requirements is necessary but does not guarantee selection for the assistantship, as only the top-ranked candidate will be awarded the position. The program is coordinated by Professor Reema Tayyem, with additional faculty including Dr. Feras Alali, Maya Bassil, and Hiba Chatila. The assistantship provides an excellent opportunity for students interested in nutrition, research, and academic development at Qatar University. Further details regarding funding and responsibilities will be communicated to shortlisted candidates. Interested applicants should apply to the MSc Nutrition Program and await further instructions if shortlisted.