Sabrina Schlesinger at Leibniz Center for Diabetes Research at Heinrich Heine University - Research Interests, Publications & Academic Profile

Sabrina Schlesinger

University Name

Germany

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ORCID

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ORCID

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Research Interests

Epidemiology

30%

Clinical Nutrition

70%

Diabetology

70%

Cardiometabolic Health

60%

Nutritional Epidemiology

50%

Genetic Epidemiology

40%

Nutrition

30%

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Articles11

Ultra-processed food consumption and human health: an umbrella review of systematic reviews with meta-analyses

Article Link

Year:

2024

Comments on Rahmati et al., The global impact of COVID‐19 pandemic on the incidence of pediatric new‐onset type 1 diabetes and ketoacidosis: A systematic review and meta‐analysis. J Med Virol. 2022; 1‐16 (doi: 10.1002/jmv.27996)

Article Link

Year:

2023

The mediating role of obesity on the prospective association between urinary sucrose and diabetes incidence in a sub-cohort of the EPIC-Norfolk

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Year:

2023

Risk phenotypes of diabetes and association with COVID-19 severity and death: an update of a living systematic review and meta-analysis

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Year:

2023

How amenable is type 2 diabetes treatment for precision diabetology? A meta-regression of glycaemic control data from 174 randomised trials

Article Link

Year:

2023

Diet and Diabetes Prevention: Is a Plant-Based Diet the Solution?

Article Link

Year:

2023

Evidence of a vegan diet for health benefits and risks – an umbrella review of meta-analyses of observational and clinical studies

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Year:

2022

Prediabetes and risk of mortality, diabetes-related complications and comorbidities: umbrella review of meta-analyses of prospective studies

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Year:

2022

Plant-Based Diets and Cancer Prognosis: a Review of Recent Research

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Year:

2022

Bidirectional association between periodontal disease and diabetes mellitus: a systematic review and meta-analysis of cohort studies

Article Link

Year:

2021

Risk phenotypes of diabetes and association with COVID-19 severity and death: a living systematic review and meta-analysis

Article Link

Year:

2021

Collaborators4

Gunter Georg Christian Kuhnle

Professor of Nutrition and Food Science

University of Reading

UNITED KINGDOM

Manuela Neuenschwander

German Diabetes Center - Leibniz Institute for Diabetes Research at Heinrich Heine University Düsseldorf

GERMANY

Joachim Rosenbauer

German Diabetes Center - Leibniz Institute for Diabetes Research at Heinrich Heine University Düsseldorf

GERMANY

Oliver Kuss

GERMANY

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