Éva Szabó
University of Pecs
Hungary
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Research Interests
Food Science
40%
Clinical Nutrition
80%
Nutrition
50%
Fatty Acid
30%
Dietary Supplements
20%
Polyphenol
20%
Antioxidant Research
20%
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Articles10
Collaborators6
Franco Röckel
Julius Kühn-Institut Institut für Rebenzüchtung Geilweilerhof
GERMANY
Agnes Bona
University of Pecs
HUNGARY
Szimonetta Lohner
University of Pecs
HUNGARY
Reinhard Töpfer
Julius Kühn-Institut Institut für Rebenzüchtung Geilweilerhof
GERMANY
Zsofia Verzar
Associate Professor, Vice Dean for Education, Head of Institute
-
HUNGARY
Tamas Marosvolgyi
assistant professor
University of Pecs
HUNGARY
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