Helen Eyles
University of Auckland
New Zealand
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Research Interests
Food Science
50%
Clinical Nutrition
80%
Nutrition
90%
Cardiometabolic Health
40%
Fish Nutrition
40%
Food Preservation
30%
Food Quality
30%
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Articles10
Collaborators8
Anthony Rodgers
Conjoint Professor
UNSW Sydney
AUSTRALIA
Sally Mackay
University of Auckland
NEW ZEALAND
Cliona Ni Mhurchu
-
NEW ZEALAND
Bruce Neal
University of New South Wales
AUSTRALIA
Sarah Gerritsen
University of Auckland
NEW ZEALAND
Lisa Te Morenga
Associate Professor
Massey University - Manawatu Campus
NEW ZEALAND
Rachel Brown
Professor
University of Otago
NEW ZEALAND
Rachael McLean
Associate Professor
University of Otago
NEW ZEALAND
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