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Patricia Rayas-Duarte

Professor

Oklahoma State University

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United States

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Research Interests

Food Science

70%

Crop Science

30%

Wheat Science

30%

Baking Technology

20%

Yeast Biology

20%

Food Preservation

20%

Dietary Science

20%

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Articles9

Collaborators3

Jeff Edwards

Professor and Head

University of Arkansas

UNITED STATES

Barry K. Lavine

Oklahoma State University

UNITED STATES

Maria Cruz Figueroa-Espinoza

Associate Professor in Food Biochemistry

L' Institut Agro Montpellier

FRANCE