Carol-Anne Duthie

Academic contract that is research only, Professor

Scotland's Rural College

United Kingdom

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Professor Carol-Anne Duthie is currently engaged in academic research at Scotland's Rural College in the UK. Her research interests encompass precision livestock farming technologies, the rumen microbiome's impact on cattle performance, and the application of machine learning in predicting beef carcass traits. Recent publications include studies on the relationship between beef cattle images and carcass classification, as well as the environmental implications of livestock management practices.

Carol-Anne Duthie

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Articles (18)

On-farm 3D images of beef cattle for the prediction of carcass classification traits and cold carcass weight

Including microbiome information in a multi-trait genomic evaluation: a case study on longitudinal growth performance in beef cattle

Adoption of precision livestock farming technologies has the potential to mitigate greenhouse gas emissions from beef production

Machine learning algorithms for the prediction of EUROP classification grade and carcass weight, using 3-dimensional measurements of beef carcasses

The impacts of precision livestock farming tools on the greenhouse gas emissions of an average Scottish dairy farm

Using in-abattoir 3-dimensional measurements from images of beef carcasses for the prediction of EUROP classification grade and carcass weight

Salivary pH, but not conductivity, is an indicator of diarrhea in neonatal calves

Temporal stability of the rumen microbiome and its longitudinal associations with performance traits in beef cattle

Feed Conversion Ratio (FCR) and Performance Group Estimation Based on Predicted Feed Intake for the Optimisation of Beef Production

Intrinsic calf factors associated with the behavior of healthy pre-weaned group-housed dairy-bred calves

Developing a tool to assess the health-related quality of life in calves with respiratory disease: content validation

Passive breath monitoring of livestock: Using factor analysis to deconvolve the cattle shed

Microbiome‑driven breeding strategy potentially improves beef fatty acid profile benefiting human health and reduces methane emissions

Identifying cattle with superior growth feed efficiency through their natural 15N abundance and plasma urea concentration: A meta-analysis

Bovine host genome acts on rumen microbiome function linked to methane emissions

Meat and sensory eating quality of loin steaks from cattle slaughtered at different ages as a result of short, medium or long finishing systems

Early prediction of respiratory disease in preweaning dairy calves using feeding and activity behaviors

Predicting feed intake using modelling based on feeding behaviour in finishing beef steers.

Collaborators (11)

Christos Tachtatzis

Holly Ferguson

Ivan Andonovic

Marie Haskell

Walter Michie

Louise McNicol

Craig Roberts

Rainer Roehe

Ian Richardson

Richard Dewhurst

Alexander Corbishley

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