Janette Walton

Senior Lecturer

Munster Technological University

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Articles (13)

Collaborators (6)

Michelle McKinley

The Queen's University Belfast

UNITED KINGDOM

Albert Flynn

University College Cork National University of Ireland

Laura McGowan

UNITED KINGDOM

Jayne Woodside

The Queen's University Belfast

UNITED KINGDOM

Breige McNulty

Dublin City University

Anne Nugent

The Queen's University Belfast

UNITED KINGDOM

Janette Walton

Research Interests

Explore related searches

Contact this professor

Articles (13)

Collaborators (6)

Michelle McKinley

Albert Flynn

Laura McGowan

Jayne Woodside

Breige McNulty

Anne Nugent

How do I reach out?

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Janette Walton

Research Interests

Explore related searches

Contact this professor

Articles (13)

Assessing the Nutritional Quality of the Plant-Based Component of the Adult Diet in Ireland

Current perspectives and challenges in the estimation of fruit juice consumption across the lifecycle in Europe

Assessment of the Environmental Impact of Food Consumption in Ireland—Informing a Transition to Sustainable Diets

Fresh Beef and Lamb Consumption in Relation to Nutrient Intakes and Markers of Nutrition and Health Status among the Population Aged 5–90 Years in Ireland

Exploring Health Behaviours, Attitudes and Beliefs of Women and Men during the Preconception and Interconception Periods: A Cross-Sectional Study of Adults on the Island of Ireland

Soft Drink Intake in Europe—A Review of Data from Nationally Representative Food Consumption Surveys

Adolescent overweight and obesity in Ireland—Trends and sociodemographic associations between 1990 and 2020

An Evaluation of Probability of Adequate Nutrient Intake (PANDiet) Scores as a Diet Quality Metric in Irish National Food Consumption Data

The Impact of COVID-19 on the Health-Related Behaviours, Mental Well-Being, and Academic Engagement of a Cohort of Undergraduate Students in an Irish University Setting

Adequacy of calcium and vitamin D nutritional status in a nationally representative sample of Irish teenagers aged 13-18 years.

Application of a composite scoring protocol to identify factors that contribute to the risk of overweight and obesity in Irish children.

Food neophobia across the life course: Pooling data from five national cross-sectional surveys in Ireland.

Food neophobia and its relationship with dietary variety and quality in Irish adults: Findings from a national cross-sectional study.

Collaborators (6)

Michelle McKinley

Albert Flynn

Laura McGowan

Jayne Woodside

Breige McNulty

Anne Nugent

How do I reach out?

Meet Kite AI