Koro de la Caba

Full Professor

University of the Basque Country

Spain

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Koro de la Caba is a Full Professor at the University of the Basque Country (UPV/EHU) in Spain. His research primarily focuses on materials science, specifically the development and modification of bioplastics, gelatin films, and bio-based inks. Recent publications have explored sustainable materials and their applications in 3D printing and biomedical engineering. He is actively involved in advancing the properties of natural polymers for innovative uses in technology and health.

Koro de la Caba

Research Interests

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Articles (28)

Chitosan modification with octenyl succinic anhydride (OSA): Effect of the degree of substitution on the structural, mechanical and barrier properties in the synthetized bioplastics

Innovative Use of Gallic Acid as a Crosslinking Agent for Gelatin: A Biocompatible Strategy for 3D-Printed Scaffolds in Tissue Engineering

Tuning the properties of gelatin films through crosslinking and addition of ionic liquids

Assessment of soy protein addition to develop bio-based inks and biocompatible scaffolds by digital light processing 3D printing

Sustainable soft actuators based on chitosan and choline containing ionic liquids with high bending response

Aerogels of Chitosan–Pectin–Lactic Acid Loaded with MOFs: Performance and Kinetics in Removal of Dyes

Lithium-ion battery separators based on sustainable collagen and chitosan hybrid membranes

Assessment of Collagen‐Based Inks to Develop Bilayer Constructs by 3D Printing

Piezoelectric properties of collagen films: Insights into their potential for electroactive biomedical applications

Esne-gazura proteinaren erabilera argi-bidezko 3D inprimaketan

Closing the loop: Waste valorisation from vegetal sources to develop fruit active films

Pectin and pectin/chitosan hydrogel beads as coffee essential oils carrier systems

Optimization of Ink Composition and 3D Printing Process to Develop Soy Protein-Based Scaffolds

Biodegradable and biocompatible collagen-based hybrid materials for force sensing applications

Conductive carbon fabric generation from single-step upcycling of textile waste

Valorization of biological waste from insect-based food industry: Assessment of chitin and chitosan potential

Valorization of cheese whey: closing the loop from protein extraction to whey protein film composting

Texture-modified soy protein foods: 3D printing design and red cabbage effect

Sustainable Collagen Blends with Different Ionic Liquids for Resistive Touch Sensing Applications

Whey Protein Films for Sustainable Food Packaging: Effect of Incorporated Ascorbic Acid and Environmental Assessment

Agar/gelatin hydro-film containing EGF and Aloe vera for effective wound healing

Biorefinery concept in the meat industry: From slaughterhouse biowastes to superaborbent materials

Combination of 3D printing and electrospinning to develop chitin/gelatin/PVA scaffolds

Sustainable lithium-ion battery separators based on cellulose and soy protein membranes

Valorization of agar production residue as a filler in soy protein hydrogels for 3D printing

Sustainable Collagen Composites with Graphene Oxide for Bending Resistive Sensing

Hybrid 3D Printed and Electrospun Multi-Scale Hierarchical Polycaprolactone Scaffolds to Induce Bone Differentiation

Esne-gazuratik eratorritako film biodegradagarriak

Collaborators (6)

EDORTA SANTOS VIZCAINO

Ana Ferreira-Duarte

Rosa Maria Hernandez

Carlos Bengoechea

Pedro Guerrero

Juan Pablo Esquivel Bojorquez

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