Rickey Yoshio Yada
The University of British Columbia
Canada
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Research Interests
Food Science
20%
Pharmaceutical Chemistry
20%
Protein Chemistry
10%
Alloy Chemistry
10%
Plant Biochemistry
10%
Food Preservation
10%
Antioxidant Activity
10%
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Articles5
Collaborators6
Kun V Tian
Sapienza University of Rome
ITALY
Gregory Chass
Reader in Physical and Computational Chemistry (2011-present)
Queen Mary University of London
UNITED KINGDOM
Jakob Magolan
Associate Professor
McMaster University
CANADA
Michele Cassetta
Associate Professor
Sapienza University of Rome
ITALY
Iain McKenzie
Adjunct Professor
University of Waterloo
CANADA
Enrico BODO
Associate Professor
Università degli Studi di Roma La Sapienza
ITALY
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