Tracy Everitt
Assistant Professor
St. Francis Xavier University
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Tracy Everitt is an Assistant Professor at St. Francis Xavier University in Canada. Her research focuses on sustainability within dietetic practice, with recent articles examining environmental sustainable food systems, consumer adaptations during COVID-19, and school food program evaluation. She is dedicated to understanding barriers and facilitators within healthcare and educational settings to promote resilient food systems.
Articles (7)
Collaborators (2)
Rachel Engler-Stringer
-
CANADA
Wanda Martin
Associate Professor
University of Saskatchewan
CANADA
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