Undergraduate Research Award in Food Science at Pennsylvania State University Pennsylvania State University in United States

Ke Wang, Assistant Professor in the Department of Food Science at Cornell AgriTech, Cornell University, is seeking a highly motivated candidate for a Postdoctoral Associate position. This opportunity is centered in Food Science and likely connects to applied research in agricultural and food systems at Cornell AgriTech. The post indicates that a detailed job description is available and encourages qualified candidates to apply. Institution: Cornell AgriTech, Cornell University Position type: Pos...

Utah State University is advertising a Master’s (M.S.) Graduate Research Assistant opening in the research group of Armin Mirzapour , Assistant Professor in Food Science. The project focuses on cold plasma engineering of agro-industrial byproducts to improve functionality and nutritional properties. Research activities include food processing , biomolecule extraction , molecular characterization , food functionality , and laboratory experimentation. Preferred applicants should have a bachelor’s ...

Texas Woman's University is advertising its PhD in Nutrition , a doctoral program for students interested in advanced study and research in nutrition , human metabolism , clinical nutrition , and applied nutrition or nutrition in the life cycle . The program is based at Texas Woman's University and courses take place on the Denton campus and Houston campus . The degree requires 90 semester credit hours beyond the bachelor's degree, including required coursework, research tools, additional doctor...

Cornell University’s Department of Food Science in the College of Agriculture and Life Sciences (CALS) is recruiting a Postdoctoral Associate in New York City, United States. The project focuses on food science , chemical engineering , mechanical engineering , plant protein , extrusion processes , and the use of supercritical carbon dioxide for flavor removal and texturization. The successful candidate will conduct experimental and theoretical research, develop novel products, characterize produ...

Fully funded PhD opportunity for Spring 2027 at the University of Arkansas in Food Science , with a strong focus on Food Chemistry , Protein Chemistry , Plant Proteins , Protein Characterization & Modification , and Bioprocessing . The post is shared by Dr Rai Muhammad Amir , Associate Professor of Food & Nutrition, and invites highly motivated applicants with a solid background in food-related research. Eligibility highlights: an M.Sc. in Food Science, Food Chemistry, or a related field; resear...