Carlo Leifert

Director and Professor

Southern Cross University

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Articles (10)

Collaborators (9)

Emilia Markellou

Head of Scientific Directorate of Phytopathology

Benaki Phytopathological Institute

VĚRA SCHULZOVÁ

associate professor

University of Chemistry and Technology

CZECH REPUBLIC

Joanna Gromadzka-Ostrowska

Warsaw University of Life Sciences

Chris Seal

Emeritus Professor

Newcastle University

UNITED KINGDOM

Kirsten Brandt

Senior Lecturer

Newcastle University

UNITED KINGDOM

Dominika Średnicka-Tober

University Professor

Warsaw University of Life Sciences

Emmanouil Kabourakis

Hellenic Mediterranean University

Leonidas Rempelos

Lecturer in Sustainable Agriculture

University of Lincoln

UNITED KINGDOM

Paul Bilsborrow

Senior Lecturer

Newcastle University

UNITED KINGDOM

Carlo Leifert

Research Interests

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Articles (10)

Collaborators (9)

Emilia Markellou

VĚRA SCHULZOVÁ

Joanna Gromadzka-Ostrowska

Chris Seal

Kirsten Brandt

Dominika Średnicka-Tober

Emmanouil Kabourakis

Leonidas Rempelos

Paul Bilsborrow

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Carlo Leifert

Research Interests

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Articles (10)

Improving Crop Health, Performance, and Quality in Organic Spring Wheat Production: The Need to Understand Interactions between Pedoclimatic Conditions, Variety, and Fertilization

Breeding Bread-Making Wheat Varieties for Organic Farming Systems: The Need to Target Productivity, Robustness, Resource Use Efficiency and Grain Quality Traits

Effect of Climatic Conditions, and Agronomic Practices Used in Organic and Conventional Crop Production on Yield and Nutritional Composition Parameters in Potato, Cabbage, Lettuce and Onion; Results from the Long-Term NFSC-Trials

Innovative Organic and Regenerative Agricultural Production

Effect of Different Cover Crops, Mass-Trapping Systems and Environmental Factors on Invertebrate Activity in Table Olive Orchards—Results from Field Experiments in Crete, Greece

Effect of Clover Sward Management on Nitrogen Fixation and Performance of Following Spring- and Winter Wheat Crops; Results of a 3-Year Pilot Study

Effect of Production System (Organic versus Conventional) on Olive Fruit and Oil Yields and Oil Quality Parameters in the Messara Valley, Crete, Greece; Results from a 3-Year Farm Survey

Organic Farming Provides a Blueprint to Improve Food Quality, Safety and Security

Effect of Intensification Practices, Lambing Period and Environmental Parameters on Animal Health, and Milk Yield and Quality in Dairy Sheep Production Systems on Crete

Feed Composition Differences Resulting from Organic and Conventional Farming Practices Affect Physiological Parameters in Wistar Rats—Results from a Factorial, Two-Generation Dietary Intervention Trial

Collaborators (9)

Emilia Markellou

VĚRA SCHULZOVÁ

Joanna Gromadzka-Ostrowska

Chris Seal

Kirsten Brandt

Dominika Średnicka-Tober

Emmanouil Kabourakis

Leonidas Rempelos

Paul Bilsborrow

How do I reach out?

Meet Kite AI