Publisher
source

Washington State University

Postdoctoral Research Associate in Nutrition, Food Science, Microbiology, and Gut Microbiome Research Washington State University in United States

Degree Level

Postdoc

Field of study

Food Science

Funding

Full-time fixed-term postdoctoral appointment with an annual salary of $62,232-$71,748, commensurate with experience and qualifications. Renewal is subject to satisfactory performance, mutual consent, and available funding. The post mentions grant-supported research and that the candidate may seek self-funding.

Deadline

Oct 4, 2026

Country flag

Country

United States

University

Washington State University

Social connections

How do I apply for this?

Sign in for free to reveal details, requirements, and source links.

Apply for this position

Keywords

Food Science
Microbiology
Biology
Nutrition
Salud Pública
Gut Microbiota
Salud
Metabolomic

Suggested positions

About this position

Washington State University’s Elson S. Floyd College of Medicine is recruiting a Postdoctoral Research Associate in the Department of Nutrition and Exercise Physiology at the WSU Health Sciences campus in Spokane, Washington, United States.

The position centers on nutrition, food science, microbiology, gut microbiome, metagenomics, metabolomics, and microbial fermentation. Research projects are supported by USDA grants and include in vitro fermentation and gut microbiome analyses of quinoa, pulses, buckwheat, and non-traditional wheat and barley varieties, as well as a human intervention trial involving cranberry juice and gut/vaginal microbiome analyses.

This is a full-time, 12-month, fixed-term appointment with an initial one-year contract and possible renewal depending on performance, mutual consent, and available funding. The salary range is $62,232-$71,748 per year, aligned with the NIH postdoctoral salary scale.

Required qualifications: an earned PhD in Nutrition, Food Science, Microbiology, or a related discipline. Preferred experience includes molecular biology, microbiome/metagenomics methods, statistical analysis, anaerobic microbiology, in vitro microbial fermentation, and research on food commodities and human nutrition/health. The post also notes that the candidate may be eligible for visa sponsorship.

How to apply: submit the application online through the WSU Workday portal, including a resume and cover letter. Screening begins on October 1, 2026, and the application deadline is October 4, 2026 at 11:59 pm.

Funding details

Full-time fixed-term postdoctoral appointment with an annual salary of $62,232-$71,748, commensurate with experience and qualifications. Renewal is subject to satisfactory performance, mutual consent, and available funding. The post mentions grant-supported research and that the candidate may seek self-funding.

What's required

An earned PhD in Nutrition, Food Science, Microbiology, or another relevant discipline is required. Preferred qualifications include skills in molecular biology and microbiology, especially microbiome and/or metagenomics techniques and statistical analyses; experience with anaerobic microbiology and/or in vitro microbial fermentation studies; experience evaluating the impact of food commodities on human nutrition and health through in vitro, animal models, or in vivo approaches; and evidence of peer-reviewed publications and conference oral/poster presentations.

How to apply

Apply online through the WSU Workday job portal. Upload a resume and cover letter, and ensure your materials clearly address the required and preferred qualifications. Screening begins on 2026-10-01, and applications must be received by 11:59 pm on 2026-10-04.

More information can be found here

Ask ApplyKite AI

Start chatting
Can you summarize this position?
What qualifications are required for this position?
How should I prepare my application?