Aditya Khanal

About

Aditya Khanal is an Associate Professor at Tennessee State University, USA. His research focuses on sustainable agricultural practices, food safety, and the socioeconomic implications of farming in various contexts, including studies on farmer training, consumer behavior, and the impact of environmental factors on food security. Recent articles include investigations into pest management practices among specialty crop growers and the challenges faced by low-income households in accessing healthy food. His work contributes to the understanding of agricultural risks and the role of education in enhancing food consumption safety.