Adriana Cunha Neves

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Assistant lecturer

Institute of Technology Carlow

Ireland

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About

Adriana Cunha Neves is an Assistant Lecturer at the Institute of Technology Carlow, Ireland. Her research focuses on topics such as bioactive proteins, bioplastics, and the valorisation of waste materials. Recent publications include studies on the fortification of dairy-free yoghurt, solid-state fermentation, and the environmental challenges associated with plastics. She is dedicated to advancing sustainable practices in food technology and material science.

Recent Grants

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SPac Challange

Open Date: 2023-03-01

Close Date: 2023-04-01

Grant: Close

Commercial feasibility study on the long-term potential of fish-waste upcycling for the production of home-compostable bioplastics

Open Date: 2020-01-01

Close Date: 2020-01-01

Grant: Close

Development of thermoset starch blend bioplastics using sustainable alternative starches

Open Date: 2020-01-01

Close Date:

Grant: Close

Development of bioactive peptides for the food/cosmetic industry arising from BSG from the brewing industry

Open Date: 2020-01-01

Close Date:

Grant: Close

Valorisation of a waste product from the marine industry for the generation of a novel bio functional ingredients for human consumption

Open Date: 2019-01-01

Close Date:

Articles (14)

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2025

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2025

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2025

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2025

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2024

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2024

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2023

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2022

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2022

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2021

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2021

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2021

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2020

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2020

Collaborators (8)

Edmond Tobin

Lecturer/PI

South East Technological University

IRELAND

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Kieran Germaine

Lecturer

South East Technological University - Wexford

IRELAND

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Mi Li

Assistant Professor

University of Tennessee

UNITED STATES

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David Culliton

Lecturer, engCORE Co-Director,

SETU Carlow

IRELAND

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Brendan Duffy

Technological University Dublin

IRELAND

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Joseph Mohan

Technological University Dublin

IRELAND

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Jikai Zhao

Assistant Professor

The University of Texas Rio Grande Valley

UNITED STATES

View details

Jiao Zhang

Assistant Lecturer

South East Technological University

IRELAND

View details

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Adriana Cunha Neves

Research Interests

Explore related searches

Contact this professor

About

Recent Grants

Articles (14)

Fortification of dairy-free yoghurt with bioactive protein from solid-state fermented brewers’ spent grain

Determination of Functionalities of Proteins and Their Corresponding Hydrolysates from Brewers’ Spent Grain

One-Pot Biomass Pretreatment for Ethanol Production by Engineered Saccharomyces cerevisiae

The Journey of Plastics: Historical Development, Environmental Challenges, and the Emergence of Bioplastics for Single-Use Products

Valorisation of Tomato Waste as a Source of Cutin for Hydrophobic Surface Coatings to Protect Starch- and Gelatine-Blend Bioplastics

Optimization of Solid-State Fermentation Conditions With Mixed Strains Using Box-Behnken Design for the Production of brewers’ Spent Grain Protein

Influence of Physical and Mechanical Parameters on Cavitation Erosion and Antifouling Behaviour of Multilayer Silica-Based Hybrid Sol–Gel Coatings on Aluminium Alloys

Evaluation of the In Vitro Bioactivities’ Profiles of Brewers’ Spent Grain Protein and Hydrolysates with and without Cellulase Pretreatment

In vitro angiotensin-converting enzyme and dipeptidyl peptidase-IV inhibitory, and antioxidant activity of blue mussel (Mytilus edulis) byssus collagen hydrolysates

Assessment of biodegradation and eco-toxic properties of novel starch and gelatine blend bioplastics

Comparison of Mechanical and Physicochemical Characteristics of Potato Starch and Gelatine Blend Bioplastics Made with Gelatines from Different Sources

BY-PRODUCTS OF THE WHELK PROCESSING INDUSTRY AS VALUABLE SOURCE OF ANTIOXIDANT PEPTIDES

The Effect of Different Starches in the Environmental and Mechanical Properties of Starch Blended Bioplastics

Acceptability and Societal Impact of the Introduction of Bioplastics as Novel Environmentally Friendly Packaging Materials in Ireland

Collaborators (8)

Edmond Tobin

Kieran Germaine

Mi Li

David Culliton

Brendan Duffy

Joseph Mohan

Jikai Zhao

Jiao Zhang

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