Alessandra Tiziana PEANA
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About
Alessandra Tiziana Peana is an Associate Professor at Università degli Studi di Sassari in Italy. Her research primarily focuses on the effects of high glucose concentrations on neurodegeneration and the potential role of food and food waste antioxidants in combating Parkinson’s disease. She is dedicated to advancing knowledge in neurobiology and nutrition.
Recent Grants
Grant: Close
L-Cisteina e acido alfa lipoico nella terapia dell'alcolismo….
Open Date: 2012-01-01
Close Date: 2013-01-01
Grant: Close
Effetti dello stress acuto…
Open Date: 2010-01-01
Close Date: 2011-01-01
Grant: Close
L-cysteine…
Open Date: 2008-01-01
Close Date: 2010-01-01
Grant: Close
Effetti dell'acetaldeide nel sistema dopaminergico mesolimbico: elettrofisiologia, microdialisi e comportamento.
Open Date: 2007-02-01
Close Date: 2009-03-01
Grant: Close
Ruolo dell'acetaldeide …
Open Date: 2007-01-01
Close Date: 2008-01-01
Articles (2)
Year:
2025
Year:
2024
Collaborators (1)
ILARIA CAMPESI
University of Sassari
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