Amanda A Harb
Assistant Professor
Farmingdale State College
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About
Dr. Amanda A. Harb is an Assistant Professor at Farmingdale State College in the United States. Her research interests focus on public health, nutrition, and the impact of socioeconomic factors on food access and dietary choices. Recent publications include studies on summer meal programs in New York City, the effects of ultra-processed foods on adult obesity, and the nutritional compliance of school meals in the U.S. during and after the COVID-19 pandemic.
Articles (4)
Year:
2024
Year:
2023
Year:
2022
Year:
2022
Collaborators (4)
Marie‐Pierre St‐Onge
-
UNITED STATES
Deborah Olarte
Assistant Professor of Nutrition
New York University
UNITED STATES
Katherine Roberts
Columbia University
UNITED STATES
Pamela Koch
-
UNITED STATES
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