Amanda A Harb

Assistant Professor

Farmingdale State College
Country flagUnited States

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About

Dr. Amanda A. Harb is an Assistant Professor at Farmingdale State College in the United States. Her research interests focus on public health, nutrition, and the impact of socioeconomic factors on food access and dietary choices. Recent publications include studies on summer meal programs in New York City, the effects of ultra-processed foods on adult obesity, and the nutritional compliance of school meals in the U.S. during and after the COVID-19 pandemic.

Articles (4)

Year:

2024

Year:

2023

Year:

2022

Year:

2022

Collaborators (4)

Marie‐Pierre St‐Onge

-

UNITED STATES
View details

Deborah Olarte

Assistant Professor of Nutrition

New York University

UNITED STATES
View details

Katherine Roberts

Columbia University

UNITED STATES
View details

Pamela Koch

-

UNITED STATES
View details
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