Amy Plummer

Coventry University

United Kingdom

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Articles (6)

Year:

2022

Year:

2022

Year:

2020

Year:

2020

Year:

2020

Year:

2020

Collaborators (2)

Caroline Pont

National Research Institute for Agriculture, Food and Environment

FRANCE

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Edward S. Chambers

UNITED KINGDOM

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Amy Plummer

Research Interests

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Articles (6)

Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes

Recoverable resources from pot ale & spent wash from Scotch Whisky production

Effect of semolina pudding prepared from: Starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: A randomised controlled pilot study

Loss of TaIRX9b gene function in wheat decreases chain length and amount of arabinoxylan in grain but increases cross‐linking

Historical changes in the contents and compositions of fibre components and polar metabolites in white wheat flour

Identification of a major QTL and associated molecular marker for high arabinoxylan fibre in white wheat flour

Collaborators (2)

Caroline Pont

Edward S. Chambers

Make your next move.

Amy Plummer

Research Interests

Explore related searches

Contact this professor

Articles (6)

Comparative compositions of metabolites and dietary fibre components in doughs and breads produced from bread wheat, emmer and spelt and using yeast and sourdough processes

Recoverable resources from pot ale &amp; spent wash from Scotch Whisky production

Effect of semolina pudding prepared from: Starch branching enzyme IIa and b mutant wheat on glycaemic response in vitro and in vivo: A randomised controlled pilot study

Loss of TaIRX9b gene function in wheat decreases chain length and amount of arabinoxylan in grain but increases cross‐linking

Historical changes in the contents and compositions of fibre components and polar metabolites in white wheat flour

Identification of a major QTL and associated molecular marker for high arabinoxylan fibre in white wheat flour

Collaborators (2)

Caroline Pont

Edward S. Chambers

Make your next move.

Recoverable resources from pot ale & spent wash from Scotch Whisky production