Ana Sanches Silva
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Recent Grants
Grant: Close
Valorise foods and Improve Competitiveness through Emerging Technologies applied to food by-products within the circular economy framework
Open Date: 2021-06-01
Close Date: 2024-05-31
Grant: Close
Center for the Study of Animal Science
Open Date: 2020-01-01
Close Date:
Grant: Close
Valorization of Industrial fruits byProducts and algae biomass waste: Development of Active Coatings to extend Food shelf life and reduce food losses
Open Date: 2017-06-01
Close Date: 2020-11-01
Grant: Close
QUALIMILHO: New sustainable integration strategies that ensure quality and safety in the national maize
Open Date: 2017-04-01
Close Date: 2021-03-01
Grant: Close
Development of methodologies for the evaluation of polymeric food packaging components and determination of their structural and mechanical properties
Open Date: 2016-02-01
Close Date: 2019-01-01
Articles (10)
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2023
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2023
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2023
Collaborators (11)
Duarte Torres
Assistant Professor
Universidade do Porto - Faculdade de Ciências da Nutrição e Alimentação
Angelina Pena
University of Coimbra
Carina Almeida
University of Minho
Pier Parpot
Professor Associado
University of Minho
Monica Rosa Loizzo
University of Calabria
Ana Rodriguez-Bernaldo de Quiros
Professor
Universidade de Santiago de Compostela
Raquel Sendon
Associate Professor
Universidade de Santiago de Compostela
Andreia Soares
Instituto Nacional de Investigação Agrária e Veterinária
Carlos Cavaleiro
Associate Professor
University of Coimbra
Daniela Simões
Faculdade de Ciências da Universidade de Lisboa
Rosa Tundis
University of Calabria
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