Andrea Borghini

Associate Professor

University of Milan
Country flagItaly

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About

Andrea Borghini is an Associate Professor at the University of Milan, Italy. His research interests include the preservation and diversity of traditional food systems, the intersections of cooking and public art, and ontological perspectives on food and health. Recent articles authored by Professor Borghini explore topics such as energy metabolism, hunger, and innovative frameworks for understanding food utopias.

Articles (8)

Year:

2022

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2022

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2021

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2021

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2021

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2020

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2020

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2020

Collaborators (2)

Giacomo ZARA

University of Sassari

ITALY
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Davide Serpico

University of Milan

ITALY
View details
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