Angelo Moretto
Professor
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About
Angelo Moretto is a Professor at the Università degli Studi di Padova in Italy. His research areas include the health impacts of SARS-CoV-2, toxicological assessments of non-sugar sweeteners, and developmental disorders associated with chemical exposures. He has contributed to various studies on vaccinations, health risks among healthcare workers, and the long-term effects of biological aging related to COVID-19. His work is instrumental in advancing understanding in epidemiology and environmental health risk assessment.
Articles (11)
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2025
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2024
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2024
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2023
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2023
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2022
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2021
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2021
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2021
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2020
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2020
Collaborators (10)
Anna Beronius
Associate Professor
Karolinska Institutet
Fabriziomaria Gobba
Full Professor
University of Modena and Reggio Emilia
E. Papa
University of Insubria
Vincenzo Baldo
Full Professor
University of Padua
Andrea Trevisan
Professor
University of Padova
Marcella Mauro
MD, Senior Lecturer
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Anastasia Spyropoulou
Benaki Phytopathological Institute
Sofia Pavanello
Associate professor
University of Padua
Chiara Bertoncello
Assistant Professor
University of Padua
BRUNO SCARPA
Professore
University of Padova
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