Annie Royer
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About
Professor Annie Royer is a tenured faculty member at Université Laval in Canada. Her research focuses on food safety regulation, governance mechanisms of machinery cooperatives, and supply chain risks, with recent articles examining these topics through cross-country comparisons and analyses. She aims to understand the role of meso-institutions in the governance of food safety, particularly in the dairy sector and the context of Brazilian slaughterhouses.
Recent Grants
Grant: Close
Le potentiel de l'agriculture dans les échanges de carbone au Québec
Open Date: 2023-06-01
Close Date: 2024-05-01
Grant: Close
Industrie laitière 4.0 : Bénéfices potentiels et enjeux
Open Date: 2019-01-01
Close Date: 2020-01-01
Grant: Close
L’évolution du secteur bioalimentaire sur les territoires du Québec. Identification des principales dynamiques et facteurs explicatifs
Open Date: 2019-01-01
Close Date: 2022-01-01
Grant: Close
Autonomie financière et exportation chez les PME du secteur bioalimentaire
Open Date: 2018-01-01
Close Date: 2020-01-01
Articles (4)
Year:
2024
Year:
2022
Year:
2022
Year:
2020
Collaborators (2)
Lota D. Tamini
Professor
Laval University
Gaetano Martino
Professor
University of Perugia
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