Annikki Welling
Has grant
Head of Unit
Research Interests
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About
Dr. Annikki Welling is the Head of Unit at the Finnish Food Authority, located in Finland. Her research primarily focuses on aquatic health and food production, as evidenced by her recent publications on Atlantic salmon and the nitrogen-to-protein conversion in cricket species. Dr. Welling's work contributes significantly to the understanding of emerging diseases and nutritional factors in food systems.
Recent Grants
Grant: Close
Molecular regulation of dormancy in trees
Open Date: 2007-01-01
Close Date: 2009-12-01
Grant: Close
Lepotilan ja kylmänkestävyyden hormonaalinen säätelymekanismi koivulla
Open Date: 1994-05-01
Close Date: 1997-07-01
Articles (2)
Year:
2021
Year:
2020
Collaborators (2)
Joachim Sturve
Professor
University of Gothenburg
Pedro Inostroza
University of Gothenburg
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