Arie H. Havelaar
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About
Dr. Arie H. Havelaar is a Professor at the University of Florida, USA. His research primarily focuses on foodborne diseases, zoonotic infections, and public health challenges related to nutrition in low- and middle-income countries. Recent articles highlight his work on bacterial contamination in food markets, disease burden estimation of foodborne pathogens, and the dynamics of Campylobacter spp. in child populations. Dr. Havelaar's contributions are crucial for understanding the implications of these health issues globally.
Recent Grants
Grant: Close
WHO FERG roadmap and development of global food safety indicators
Open Date: 2023-04-20
Close Date: 2023-12-20
Grant: Open
Thermal Inactivation Of Norovirus In Oyster: Quantifying the Risks Associated With Residual Viruses
Open Date: 2023-03-01
Close Date: 2027-02-28
Grant: Close
WHO FERG roadmap and development of global food safety indicators
Open Date: 2022-09-01
Close Date: 2023-03-31
Grant: Close
WHO FERG roadmap and development of global food safety indicators
Open Date: 2022-02-14
Close Date: 2022-07-31
Grant: Close
WHO FERG roadmap and development of global food safety indicators
Open Date: 2021-05-15
Close Date: 2021-12-14
Articles (10)
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2025
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2025
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2024
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2024
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2023
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2023
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2023
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2023
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2023
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2023
Collaborators (4)
Paul Torgerson
Professor and Chair
University of Zurich
Yang Yang
Assistant/Associate Professor
University of Florida
Lucy J Robertson
Norwegian University of Life Sciences
Andrew J. MacIntosh
University of Florida
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