Asim K Duttaroy

Professor

University of Oslo

Norway

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About

Asim K Duttaroy is a Professor at the University of Oslo, Norway. His research focuses on the potential of natural compounds in regulating epigenetic modifications in cancer, the link between trimethylamine N-oxide and cancer risk, and targeting inflammation in brain disorders. He has also contributed to advancements in immunotherapy for colorectal cancer and explored the role of the PIK3CA gene in tumor tropism of triple-negative breast cancer.

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2022

Collaborators (2)

Suman Dutta

University of Oxford

UNITED KINGDOM

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Hong Zhang

School of Medicine, Örebro University

SWEDEN

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Asim K Duttaroy

Research Interests

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About

Articles (27)

An overview of potential of natural compounds to regulate epigenetic modifications in colorectal cancer: a recent update

Trimethylamine N-Oxide (TMAO) and cancer risk: Insights into a possible link

4‐Phenylbutyric Acid Reduces the Proliferation in Colon Cancer Cell Lines Through Modulating the Cell Cycle Regulatory Genes: An In Silico and In Vitro Approach

Targeting Cytokine-Mediated Inflammation in Brain Disorders: Developing New Treatment Strategies

Oxidative stress and inflammation in the pathogenesis of neurological disorders: Mechanisms and implications

A brief overview of SARS-CoV-2 infection and its management strategies: a recent update

Placental Epigenome Impacts Fetal Development: Effects of Maternal Nutrients and Gut Microbiota

Exploring the Therapeutic Significance of microRNAs and lncRNAs in Kidney Diseases

The PIK3CA gene and its pivotal role in tumor tropism of triple-negative breast cancer

Advancements in immunotherapy for colorectal cancer treatment: a comprehensive review of strategies, challenges, and future prospective

Functional Foods in Preventing Human Blood Platelet Hyperactivity-Mediated Diseases—An Updated Review

Bioactive Compounds and Their Chondroprotective Effects for Osteoarthritis Amelioration: A Focus on Nanotherapeutic Strategies, Epigenetic Modifications, and Gut Microbiota

A Comprehensive Study on the Anti-cancer Effects of Quercetin and Its Epigenetic Modifications in Arresting Progression of Colon Cancer Cell Proliferation

Impacts of gut microbiota alteration on age-related chronic liver diseases

Functional Foods: A Promising Strategy for Restoring Gut Microbiota Diversity Impacted by SARS-CoV-2 Variants

Current Advances of Plant-Based Vaccines for Neurodegenerative Diseases

Fetal Exposure to Endocrine Disrupting-Bisphenol A (BPA) Alters Testicular Fatty Acid Metabolism in the Adult Offspring: Relevance to Sperm Maturation and Quality

Maternal omega-3 fatty acid deficiency affects fetal thermogenic development and postnatal musculoskeletal growth in mice

Epigenetic modification impacting brain functions: Effects of physical activity, micronutrients, caffeine, toxins, and addictive substances

The Regulatory Role of MicroRNAs in Obesity and Obesity-Derived Ailments

Extracts of tamarillo, horned melon, and raspberry, but not extract of pear, inhibit human blood platelet aggregation: Investigating the underlying factors for their differential mechanisms

BMAP-27 Peptide Reduces Proliferation and Increases Apoptosis in Primary and Metastatic Colon Cancer Cell Lines

Influence of Maternal Diet and Environmental Factors on Fetal Development

A Comprehensive Cancer-Associated MicroRNA Expression Profiling and Proteomic Analysis of Human Umbilical Cord Mesenchymal Stem Cell-Derived Exosomes.

Bioactive food components and their inhibitory actions in multiple platelet pathways

Maternal Obesity and Gut Microbiota Are Associated with Fetal Brain Development

Can plant-derived anti-HIV compounds be used in COVID-19 cases?

Collaborators (2)

Suman Dutta

Hong Zhang

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