Barry Antonio Costa‐Pierce

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Norway

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Professors in Norway Professors in Environmental Sustainability Environmental Sustainability professors in Norway

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Recent Grants

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A Validated Fine Element Modeling Tool for Hydrodynamic Loading and Structural Analysis of Ocean-Deployed Macroalgae Farms

Open Date: 2018-02-01

Close Date: 2022-02-01

Articles (12)

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2024

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2024

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2023

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2023

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2023

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2022

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2022

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2022

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2021

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2021

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2021

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2020

Collaborators (6)

Damian C Brady

University of Maine

UNITED STATES

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Gretchen Grebe

Assistant Professor of Aquaculture and Marine Sustainability

Unity Environmental University (formerly Unity College)

UNITED STATES

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Pernille Nielsen

Technical University of Denmark

DENMARK

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Johan Johansen

Norwegian Institute of Bioeconomy Research

NORWAY

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Carrie Byron

Associate Professor

University of New England

UNITED STATES

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João Gomes Ferreira

Associate Professor

Universidade Nova de Lisboa

PORTUGAL

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Barry Antonio Costa‐Pierce

Research Interests

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Contact this professor

Recent Grants

Articles (12)

Seaweeds for carbon dioxide removal (CDR)–Getting the science right

Deep-ocean seaweed dumping for carbon sequestration: Questionable, risky, and not the best use of valuable biomass

A decadal outlook for global aquaculture

Ocean Food Systems and Hybrid Seafood Production: Transdisciplinary Case Studies of Cod, Eels, Salmon, and Lobster

Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health

Prospects of Low Trophic Marine Aquaculture Contributing to Food Security in a Net Zero-Carbon World

Habitat value of bivalve shellfish and seaweed aquaculture for fish and invertebrates: Pathways, synthesis and next steps

Solubilization of nutritional lipids from three coastal and estuarine primary producers using sodium taurocholate as a model surfactant to mimic typical consumer gut-fluids

A Fishy Story Promoting a False Dichotomy to Policy-Makers: It Is Not Freshwater vs. Marine Aquaculture

The effect of distal‐end trimming on Saccharina latissima morphology, composition, and productivity

A Histopathological–Biochemical Health Assessment of Blue Mussel Mytilus edulis

Detrital Subsidies in the Diet of Mytilus edulis; Macroalgal Detritus Likely Supplements Essential Fatty Acids

Collaborators (6)

Damian C Brady

Gretchen Grebe

Pernille Nielsen

Johan Johansen

Carrie Byron

João Gomes Ferreira

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