BELAL J Muhialdin

University of Minnesota

United States

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Articles (13)

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UNITED STATES

Randolph Arroo

Professor in Phytochemistry

De Montfort University

UNITED KINGDOM

Paula Bourke

Dublin City University

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BELAL J Muhialdin

Research Interests

Explore related searches

Contact this professor

Articles (13)

Collaborators (3)

Job Ubbink

Randolph Arroo

Paula Bourke

Make your next move.

BELAL J Muhialdin

Research Interests

Explore related searches

Contact this professor

Articles (13)

Anti-inflammatory and anti-oxidative activities of andrographolide determined using atherosclerosis induced mice in Malaysia

Effect of cooking time and conditions on the textural properties of meat analogues developed for stew-based dishes

Modulating Molecular Interactions in Extruded Pea Protein Isolate

Effect of water content and aging on the elastic properties of extruded pea protein isolate

Effects of pH and aging on the texture and physicochemical properties of extruded pea protein isolate

Texturization of pea protein isolate by micro compounding

Lacto-fermented polypeptides integrated with edible coatings for mango (Mangifera indica L.) bio-preservation

Purification and identification of novel antibacterial peptides isolated from Tualang honey

Protein physical state in meat analogue processing

Traditional fermented foods and beverages in Iraq and their potential for large-scale commercialization

Peptide-based edible coatings to control postharvest fungal spoilage of mango (Mangifera indica L.) fruit

Combination of Green Extraction Techniques and Essential Oils to Develop Active Packaging for Improving the Quality and Shelf Life for Chicken Meat

Production of cationic antifungal peptides from kenaf seed protein as natural bio preservatives to prolong the shelf-life of tomato puree

Collaborators (3)

Job Ubbink

Randolph Arroo

Paula Bourke

Make your next move.