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Bo Pang
Assistant Professor
Research Interests
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About
Bo Pang is an Assistant Professor in the Department of Food Science and Technology at the National University of Singapore. His research areas include sustainable material fabrication, structural insights of hemicellulose, and advancing technologies in energy conversion and environmental applications. Recent publications focus on innovative uses of polysaccharides, metal-organic frameworks, and cellulose nanofibrils in addressing challenges in hydrogen production and CO 2 capture.
Articles (17)
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2026
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2024
Collaborators (5)
Zoltán Bacsik
associate professor
University of Miskolc
Wenyang Xu
Group Leader
Max Planck Institute of Colloids and Interfaces
Keiji Numata
Team Director
RIKEN
Yu Zhang
Researcher
Stockholm University
Niklas Hedin
professor
Stockholm University
Make your next move.
Prepare your application
Review drafts before you send them.