Brynn Voy

Professor

The University of Tennessee Knoxville

United States

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Professor Brynn Voy is a faculty member at The University of Tennessee Knoxville. Their research focuses on animal science, with particular attention to adipogenic development in broiler chicks, gastrointestinal microbial environments in beef cattle, and the effects of hypoxia on muscle cell proliferation. Recent publications explore dietary influences on livestock health and feed efficiency, as well as methods for isolating satellite cells from chicks.

Articles (14)

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2025

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2024

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2024

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2023

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2023

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2023

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2022

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2022

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2022

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2022

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2022

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2021

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2020

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2020

Collaborators (8)

Liesel Schneider

Assistant Professor

University of Tennessee Institute of Agriculture

UNITED STATES

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Dallas Donohoe

University of Tennessee

UNITED STATES

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Brooke Clemmons

Assistant Professor of Animal Science

Texas A&M University Commerce

UNITED STATES

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Mark Hedrick

Professor

University of Tennessee Health Science Center

UNITED STATES

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Phillip Myer

Associate Professor

University of Tennessee

UNITED STATES

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Sarah Dickinson-Moorey

Assistant Professor

University of Tennessee

UNITED STATES

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Katie Mason

Assistant Professor/Extension Beef Cattle Specialist

University of Tennessee Institute of Agriculture

UNITED STATES

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Hector Castro

UNITED STATES

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Brynn Voy

Research Interests

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Articles (14)

Maternal dietary fish oil developmentally programs adipogenic development in the broiler chick embryo

Hypoxia promotes proliferation and inhibits myogenesis in broiler satellite cells

The Rumen and Gastrointestinal Microbial Environment and Its Association with Feed Efficiency and Pregnancy in Female Beef Cattle

Beta-Adrenergic Agonists, Dietary Protein, and Rumen Bacterial Community Interactions in Beef Cattle: A Review

Ginsenoside Rc from Panax Ginseng Ameliorates Palmitate-Induced UB/OC-2 Cochlear Cell Injury

Rumen Biogeographical Regions and Microbiome Variation

Technical note: an optimized method to isolate, purify, and differentiate satellite cells from broiler chicks

Effect of Ultraviolet Radiation on Reducing Airborne Escherichia coli Carried by Poultry Litter Particles

Metabolomic Profiles in Starved Light Breed Horses during the Refeeding Process

Ruminal Bacterial Communities and Metabolome Variation in Beef Heifers Divergent in Feed Efficiency

Independent and Interactive Effects of Genetic Background and Sex on Tissue Metabolomes of Adipose, Skeletal Muscle, and Liver in Mice

Ruminal protozoal populations of angus steers differing in feed efficiency

Genes controlling polyunsaturated fatty acid synthesis are developmentally regulated in broiler chicks

Zyflamend, a unique herbal blend, induces cell death and inhibits adipogenesis through the coordinated regulation of PKA and JNK

Collaborators (8)

Liesel Schneider

Dallas Donohoe

Brooke Clemmons

Mark Hedrick

Phillip Myer

Sarah Dickinson-Moorey

Katie Mason

Hector Castro

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