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Carlos Rosas

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Researcher-Professor

National Autonomous University of Mexico

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Professors in Biochemistry

Recent Grants

Grant: Close

Condiciones adecuadas para la producción de Penaeus setiferus: modelos para su cultivo.

Open Date: 1994-01-01

Close Date: 1997-01-01

Articles (20)

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Collaborators (2)

Gabriela Rodríguez-Fuentes

Professor

National Autonomous University of Mexico

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Mario Alberto Martínez Núñez

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National Autonomous University of Mexico

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Carlos Rosas

Research Interests

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Recent Grants

Articles (20)

Thermal niches and climate change reshape marine invasion risk worldwide

Projecting climate change impacts on thermal performance and fitness of Octopus maya in the Campeche Bank

Aquaculture and conservation of the common snook Centropomus undecimalis in southeastern Mexico: a review of research at UMDI Sisal

Tissue-Specific Gene Expression of Digestive Tract Glands in Paroctopus digueti: Insights for Cephalopod Biology and Aquaculture

Changes in enzymatic activity and nutritional reserves of cultured paralarvae of Octopus vulgaris associated with the type of food

Fish waste silage as a functional ingredient for Octopus maya nutrition

Can octopus embryos and juveniles contend with heatwaves?

Optimizing aquaculture wastewater treatment by marine microalgae cultivation with a circular bioeconomy approach

Protein hydrolysates from fish wastes: nutritional characteristics and its inclusion in diets for Octopus maya

Insights into Octopus maya cathepsins from metatranscriptome and genome: structure evolutionary relationships and functional role prediction in digestive processes

Linking Inferred Laboratory‐Derived Temperature Stress to the Immunocompetence of Wild Octopus maya (Mayan Octopus) G.L. Voss & Solís, 1966

Ovarian and testicular ripening process, reproductive season and size at maturity in Octopus hubbsorum (Cephalopoda: Octopodidae)

Geographical distribution of mobile genetic elements in microbial communities along the Yucatan coast

Evaluation of Octopus maya enzyme activity of the digestive gland and gastric juice

Can upwelling regions be potential thermal refugia for marine fishes during climate warming?

How to quantify the regional effects of ocean temperature rise due to climate change: implications of Octopus maya ecophysiology on food security of the Yucatan shelf artisanal fishermen

Biochemical composition and condition of wild blackfin snook Centropomus medius through the reproductive cycle

Thermoregulatory response in juvenile Hippocampus erectus: Effect of magnitude and rate of thermal increase on metabolism and antioxidative defence

A general model fitting coleoid cephalopod growth as a function of time and temperature to a single curve

Maternal temperature stress modulates acclimation and thermal biology in Octopus maya (Cephalopoda: Octopodidae) juvenile progeny

Collaborators (2)

Gabriela Rodríguez-Fuentes

Mario Alberto Martínez Núñez

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