Christina Vogel

University of Southampton

United Kingdom

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Articles (11)

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Collaborators (18)

Mark Hanson

University of Southampton

UNITED KINGDOM

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Mary Barker

University of Southampton

UNITED KINGDOM

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Coosje Dijkstra

University of Amsterdam

NETHERLANDS

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Kathryn Dalrymple

King’s College London

UNITED KINGDOM

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Sarah Crozier

University of Southampton

UNITED KINGDOM

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Kathryn Woods-Townsend

University of Southampton

UNITED KINGDOM

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Dianna Smith

University of Southampton

UNITED KINGDOM

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Preeti Dhuria

University of Southampton

UNITED KINGDOM

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Wendy Lawrence

University of Southampton

UNITED KINGDOM

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Hazel Inskip

University of Southampton

UNITED KINGDOM

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Cyrus Cooper

University of Oxford

UNITED KINGDOM

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jacob Seidell

University of Amsterdam

NETHERLANDS

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Natasha Kriznik

University of Birmingham

UNITED KINGDOM

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Sarah Jenner

University of Southampton

UNITED KINGDOM

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Sarah Muir

University of Southampton

UNITED KINGDOM

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Sarah Shaw

University of Southampton

UNITED KINGDOM

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Keith Godfrey

University of Southampton

UNITED KINGDOM

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Joanne Lord

University of Southampton

UNITED KINGDOM

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Christina Vogel

Research Interests

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Articles (11)

The interplay between social and food environments on UK adolescents’ food choices: implications for policy

Real-life experiments in supermarkets to encourage healthy dietary-related behaviours

Influences of the community and consumer nutrition environment on the food purchases and dietary behaviors of adolescents: A systematic review

Inequalities in energy drink consumption among UK adolescents: a mixed-methods study

Women Consumers’ Views on Legislation to Restrict Prominent Placement and Multibuy Promotions of High Fat, Sugar, and Salt Products in England: A Qualitative Perspective

Longitudinal dietary trajectories from preconception to mid-childhood in women and children in the Southampton Women’s Survey and their relation to offspring adiposity: a group-based trajectory modelling approach

Altering product placement to create a healthier layout in supermarkets: Outcomes on store sales, customer purchasing, and diet in a prospective matched controlled cluster study

Development of a short food frequency questionnaire to assess diet quality in UK adolescents using the National Diet and Nutrition Survey

How do we harness adolescent values in designing health behaviour change interventions? A qualitative study

Parental perspectives on negotiations over diet and physical activity: how do we involve parents in adolescent health interventions?

Preconception nutrition: building advocacy and social movements to stimulate action

Collaborators (18)

Mark Hanson

Mary Barker

Coosje Dijkstra

Kathryn Dalrymple

Sarah Crozier

Kathryn Woods-Townsend

Dianna Smith

Preeti Dhuria

Wendy Lawrence

Hazel Inskip

Cyrus Cooper

jacob Seidell

Natasha Kriznik

Sarah Jenner

Sarah Muir

Sarah Shaw

Keith Godfrey

Joanne Lord

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