Dae-Kyung Kang

Professor

Dankook University - Cheonan Campus

South Korea

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Professor Dae-Kyung Kang is a faculty member at Dankook University - Cheonan Campus in South Korea. His research primarily focuses on the application of probiotic bacteria and their health-promoting benefits, as evidenced by his recent work on ginsenoside bioconversion and comprehensive safety assessments of probiotics. Additionally, he explores the genomic characteristics of various bacteria and their impacts on animal production efficiency and health. His contributions further include the study of exopolysaccharides of lactic acid bacteria and their potential applications in food safety and nutrition.

Articles (17)

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2025

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2025

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2025

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2024

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2023

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2023

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2022

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2022

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2021

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2021

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2021

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2020

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2020

Collaborators (4)

Jong Hun Lee

Associate Professor

Gachon University

SOUTH KOREA

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Sungbo Cho

Assistant Professor

Dankook University

SOUTH KOREA

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Valerie Diane Valeriano

Karolinska Institutet

SWEDEN

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Hyun-Dong Paik

Konkuk University

SOUTH KOREA

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Dae-Kyung Kang

Research Interests

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About

Articles (17)

Comprehensive Safety Assessment of Lentilactobacillus buchneri KU200793 as a Potential Probiotic

Correction: Application of probiotic bacteria in ginsenoside bioconversion and enhancing its health‑promoting benefits: a review

Complete genome sequence of Priestia megaterium S188, a hydrogen sulfide-degrading bacterium

Application of probiotic bacteria in ginsenoside bioconversion and enhancing its health-promoting benefits: a review

Effects of increasing dietary lysine and energy levels on growth efficiency, nutrient absorption, and meat carcass traits in growing-finishing pigs

Oral Immunisation With Non‐GMO Surface Displayed SARS‐CoV‐2 Spike Epitopes on Bacteria‐Like Particles Provokes Robust Humoral and Cellular Immune Responses, and Modulated the Gut Microbiome in Mice

Adding mixed probiotic to a low‐crude‐protein diet: Effects on production efficiency, nutrient retention, faecal gas discharge, faecal score and meat quality of finishing pigs

Methods for Detection, Extraction, Purification, and Characterization of Exopolysaccharides of Lactic Acid Bacteria—A Systematic Review

Characterization of Novel Amylase-Sensitive, Anti-Listerial Class IId Bacteriocin, Agilicin C7 Produced by Ligilactobacillus agilis C7

Bioinformatics and its role in the study of the evolution and probiotic potential of lactic acid bacteria

Whole genome sequence analysis of Ligilactobacillus agilis C7 isolated from pig feces revealed three bacteriocin gene clusters

Gut microbiome-produced metabolites in pigs: a review on their biological functions and the influence of probiotics

Immunomodulatory potential of four candidate probiotic Lactobacillus strains from plant and animal origin using comparative genomic analysis

Multispecies probiotics alter fecal short-chain fatty acids and lactate levels in weaned pigs by modulating gut microbiota

Trace metals and animal health: Interplay of the gut microbiota with iron, manganese, zinc, and copper

Complete genome sequence of Lactobacillus plantarum SK156, a candidate vehicle for mucosal vaccine delivery

Characterisation of a lysophospholipase from Lactobacillus mucosae

Collaborators (4)

Jong Hun Lee

Sungbo Cho

Valerie Diane Valeriano

Hyun-Dong Paik

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