Danielle Graham

Assistant Professor

University of Arkansas

United States

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About

Danielle Graham is an Assistant Professor at the University of Arkansas in the United States. Her research areas include poultry health and nutrition, focusing on microbial interactions during the hatching phase and the impacts of various treatments on broiler chicken performance. Recent publications cover topics such as the application of probiotics, the effects of environmental contaminants, and the development of transmission models for poultry pathogens.

Articles (13)

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2025

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2025

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2025

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2023

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2023

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2023

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2023

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2022

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2022

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2022

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2022

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2022

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2021

Collaborators (5)

Dr. med. vet. Shereen Basiouni

Lecturer

GERMANY

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Elizabeth Bobeck

Associate Professor

Iowa State University

UNITED STATES

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Guillermo Tellez-Isaias

Research Professor

University of Arkansas at Fayetteville

UNITED STATES

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Christian Visscher

Professor (Director)

University of Veterinary Medicine Hannover

GERMANY

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Inkar Castellanos-Huerta

University of Arkansas

UNITED STATES

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Danielle Graham

Research Interests

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Articles (13)

Feasibility of applying Bacillus amyloliquefaciens-derived solid state fermentation products into the hatch cabinet environment as a method to mitigate the microbial bloom during the hatching phase

Evaluation of the Effect of In Ovo Applied Bifidobacteria and Lactic Acid Bacteria on Enteric Colonization by Hatchery-Associated Opportunistic Pathogens and Early Performance in Broiler Chickens

Development of a horizontal transmission model to assess the effects of exposure to pathogenic E. cecorum during the hatching phase in broiler chickens

Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and Prospects

Evaluating a Salmonella Typhimurium, Eimeria maxima, and Clostridium perfringens coinfection necrotic enteritis model in broiler chickens: repeatability, dosing, and immune outcomes

Evaluation of Clostridium septicum hemolytic activity, administration route, and dosage volume of a clostridial dermatitis (cellulitis) bacterin-toxoid on humoral immune response in commercial turkeys

Evaluation of the impact of formaldehyde fumigation during the hatching phase on contamination in the hatch cabinet and early performance in broiler chickens

Histological Identification and Quantification of Eosinophils and Ascites in Leghorn Chickens Treated with High Oral Concentrations of NaCl–Pilot Study

Development of an environmental contamination model to simulate the microbial bloom that occurs in commercial hatch cabinets

Histomonosis in Poultry: A Comprehensive Review

Evaluation of live-attenuated Histomonas meleagridis isolates as vaccine candidates against wild-type challenge

Experimental Cyclic Heat Stress on Intestinal Permeability, Bone Mineralization, Leukocyte Proportions and Meat Quality in Broiler Chickens

Enteric permeability and inflammation associated with day of hatch Enterobacteriaceae inoculation

Collaborators (5)

Dr. med. vet. Shereen Basiouni

Elizabeth Bobeck

Guillermo Tellez-Isaias

Christian Visscher

Inkar Castellanos-Huerta

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