Dionisis Cavouras

Professor

University of West Attica

Greece

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Professor Dionisis Cavouras is a faculty member at the University of West Attica, Greece. His research focuses on the quality assessment of plant-based products and applications of machine learning in biosensing. Recent articles include studies on the quality of tomato and cucumber during storage, as well as the analysis of plant-based beverages and oils using advanced analytical techniques.

Articles (7)

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2024

Year:

2024

Year:

2024

Collaborators (3)

Joaquim Alves

Adjunct Professor

Instituto Politécnico do Porto Instituto Superior de Engenharia do Porto

PORTUGAL

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Irini F. Strati

Assistant Professor

University of West Attica

GREECE

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Eftichia Kritsi

Assisstant Professor

University of West Attica

GREECE

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Dionisis Cavouras

Research Interests

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Articles (7)

A Machine Learning Approach for Enhanced Glucose Prediction in Biosensors

Decoding Plant-Based Beverages: An Integrated Study Combining ATR-FTIR Spectroscopy and Microscopic Image Analysis with Chemometrics

Estimation of Tomato Quality During Storage by Means of Image Analysis, Instrumental Analytical Methods, and Statistical Approaches

Exploring Postharvest Metabolic Shifts and NOX2 Inhibitory Potential in Strawberry Fruits and Leaves via Untargeted LC-MS/MS and Chemometric Analysis

Quality Assessment of Edible Plant-Based Fixed Oils Using Different Analytical Techniques and Machine Learning Approaches

Quality Assessment of Greenhouse-Cultivated Cucumbers (<i>Cucumis sativus</i>) during Storage Using Instrumental and Image Analyses

Evaluation of the Quality Changes in Three Commercial Pastourma Samples during Refrigerated Storage Using Physicochemical, Microbiological, and Image Analyses Combined with Chemometrics

Collaborators (3)

Joaquim Alves

Irini F. Strati

Eftichia Kritsi

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