dominique hurtaud-pessel

Head of Unit Analysis of residues and Contaminants

Anses Laboratoire de Ploufragan-Plouzané

France

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Dr. Dominique Hurtaud-Pessel is the Head of Unit for Analysis of Residues and Contaminants at Anses Laboratoire de Fougères, France. Her research primarily focuses on the risk assessment and analysis of biocidal substances and antimicrobial residues in the food chain, particularly in animal products. Recent publications include studies on residue depletion in poultry, validation of analytical methods for antibiotic detection, and the development of multi-residue methods for drug misuse detection in aquaculture.

Articles (10)

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2026

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2024

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2024

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2024

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2022

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2021

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2021

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2021

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2021

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2021

Collaborators (2)

Fiona Tomley

Professor of Experimental Parasitology

Royal Veterinary College

UNITED KINGDOM

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Eric Verdon

Deputy-Director - Head of the EU-RL

Anses Laboratoire de Ploufragan-Plouzané

FRANCE

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dominique hurtaud-pessel

Research Interests

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Articles (10)

Risk ranking of biocidal active substances in the food chain: a case study on food of animal origin

Antimicrobial residues in meat from chickens in Northeast Vietnam: analytical validation and pilot study for sampling optimisation

Residue Depletion of Nitrofurazone Metabolites, Semicarbazide and 5-Nitro-2-Furaldehyde, in Broiler Chickens After Oral Administration

A new derivatizing reagent for the determination of 5-nitro-2-furaldehyde in trout muscle by liquid chromatography-tandem mass spectrometry

Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed

Confirmation of five nitrofuran metabolites including nifursol metabolite in meat and aquaculture products by liquid chromatography-tandem mass spectrometry: Validation according to European Union Decision 2002/657/EC

A liquid chromatography coupled to tandem mass spectrometry method for the quantification of spiramycin and its active metabolite neospiramycin in milk of major and minor species: validation using the accuracy profile

Development and applicability of a multi-residue method for dyes, including new residue markers, to detect drug misuse in aquaculture

Development of a liquid chromatography-tandem mass spectrometry method to determine colistin, bacitracin and virginiamycin M1 at cross-contamination levels in animal feed

Multi–class analysis of 30 antimicrobial residues in poultry feathers by liquid chromatography tandem mass spectrometry

Collaborators (2)

Fiona Tomley

Eric Verdon

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