Eva Negri

Associate professor

University of Bologna

Italy

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About

Eva Negri is an Associate Professor at the University of Bologna, Italy. Her research primarily focuses on the relationship between diet and cancer risk, with recent articles examining topics such as carotenoids, nutrient profiling systems, and the impact of dietary factors on colorectal and other cancers. She contributes to the understanding of cancer mortality trends and dietary interventions in reducing cancer risk.

Articles (23)

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2025

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2022

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2022

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2021

Collaborators (15)

Stefania Boccia

Professore Ordinario

Università Cattolica del Sacro Cuore

ITALY

Eva Negri

Research Interests

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About

Articles (23)

Intake of total and selected carotenoids and colorectal cancer risk: An Italian case-control study

Healthy Eating Index (HEI-2020) score and colorectal cancer risk

Trends in cancer mortality under age 50 in 15 upper-middle and high-income countries

Updated nutrient profiling system underlying nutri-score (Uns-Nps) and colorectal cancer risk

Cancers attributable to diet in Italy

The protective effect of dietary folate intake on gastric cancer is modified by alcohol consumption: A pooled analysis of the StoP Consortium

Cancer Mortality Trends and Predictions for 2024 in Italy

Diabetes Risk Reduction Diet and Colorectal Cancer Risk

Legume intake and cancer risk in a network of case-control studies

Fiber-type prebiotics and gynecological and breast cancers risk: the PrebiotiCa study

Dietary choline and sphingomyelin choline moiety intake and risk of colorectal cancer: a case-control study

Trend of change of sperm count and concentration over the last two decades: A systematic review and meta‐regression analysis

Sleep Duration and Stress Level in the Risk of Gastric Cancer: A Pooled Analysis of Case-Control Studies in the Stomach Cancer Pooling (StoP) Project

Leisure-time physical activity and gastric cancer risk: A pooled study within the Stomach cancer Pooling (StoP) Project

Cancers attributable to overweight and obesity in Italy

Global trends in esophageal cancer mortality with predictions to 2025, and in incidence by histotype

European trends in ovarian cancer mortality, 1990–2020 and predictions to 2025

Intake of prebiotic fibers and the risk of laryngeal cancer: the PrebiotiCa study

The Association between Peptic Ulcer Disease and Gastric Cancer: Results from the Stomach Cancer Pooling (StoP) Project Consortium

Inverse Association between Dietary Iron Intake and Gastric Cancer: A Pooled Analysis of Case-Control Studies of the Stop Consortium

Diabetes risk reduction diet and the risk of pancreatic cancer

Mortality in the cohort of talc miners and millers from Val Chisone, Northern Italy: 74 years of follow-up

Exploring the interactions between Helicobacter pylori (Hp) infection and other risk factors of gastric cancer: A pooled analysis in the Stomach cancer Pooling (StoP) Project

Collaborators (15)

Stefania Boccia

Carlo La Vecchia

Arianna Natale

Paolo Boffetta

Manuela García-de-la-Hera

Monica Ferraroni

Quan Nguyen

Nuno Lunet

Jesus Vioque

Zuo-Feng Zhang

Fabio Parazzini

MATTEO ROTA

Prabhat Jha

Sandra González Palacios

Domenico PALLI

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