GARY ADAMS

University of Nottingham

United Kingdom

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Articles (10)

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2024

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2023

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2021

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2020

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2020

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2020

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2020

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2020

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2020

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2020

Collaborators (4)

Ourania Gouseti

Københavns Universitet

DENMARK

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David A. Gray

University of Nottingham

UNITED KINGDOM

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Joanne Gould

Assistant Professor in Food Science

University of Nottingham

UNITED KINGDOM

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Lisa Whitehead

Edith Cowan University

AUSTRALIA

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GARY ADAMS

Research Interests

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Articles (10)

Correction: Zanchetta et al. Effects of Electrospun Fibrous Membranes of PolyCaprolactone and Chitosan/Poly(Ethylene Oxide) on Mouse Acute Skin Lesions. <i>Polymers</i> 2020, <i>12</i>, 1580

Anti-inflammatory, procollagen, and wound repair properties of topical insulin gel

Motor Developmental Outcomes in Children Exposed to Maternal Diabetes during Pregnancy: A Systematic Review and Meta-Analysis

Food biotechnology

The antibiotic vancomycin induces complexation and aggregation of gastrointestinal and submaxillary mucins

Aminoethyl substitution enhances the self-assembly properties of an aminocellulose as a potential archaeological wood consolidant

Isolation and Biophysical Characterisation of Bioactive Polysaccharides from Cucurbita Moschata (Butternut Squash)

Effects of Electrospun Fibrous Membranes of PolyCaprolactone and Chitosan/Poly(Ethylene Oxide) on Mouse Acute Skin Lesions

Exploration of temperature and shelf-life dependency of the therapeutically available Insulin Detemir

Characterisation of the molecular properties of scleroglucan as an alternative rigid rod molecule to xanthan gum for oropharyngeal dysphagia

Collaborators (4)

Ourania Gouseti

David A. Gray

Joanne Gould

Lisa Whitehead

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