Giovanni SCAPAGNINI

Full professor Clinical Nutrition

University of Molise

Italy

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About

Giovanni Scapagnini is a Full Professor of Clinical Nutrition at the University of Molise, Italy. His research primarily focuses on the interactions between nutrition and health, as evidenced by his recent publications on topics such as the effects of dietary supplements on metabolic syndrome, cholesterol-lowering strategies, and the role of antioxidants in brain aging. He also explores the implications of omega-3 fatty acids for cardiovascular health and athletic performance.

Articles (16)

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2025

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2024

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2024

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2022

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2022

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2021

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ITALY

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Gianluca Scuderi

Associate professor

Sapienza University of Rome

ITALY

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Giovanna Schiuma

University of Ferrara

ITALY

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DAVIDE ZELLA

Assistant Professor

UNITED STATES

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University of Molise

ITALY

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Simone Brogi

Associate Professor

University of Pisa

ITALY

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Giovanni SCAPAGNINI

Research Interests

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Articles (16)

Omega-3 Index as a Sport Biomarker: Implications for Cardiovascular Health, Injury Prevention, and Athletic Performance

Effects of Maltodextrin–Fructose Supplementation on Inflammatory Biomarkers and Lipidomic Profile Following Endurance Running: A Randomized Placebo-Controlled Cross-Over Trial

Carotenoids Interaction with PCSK9: Exploring Novel Cholesterol-Lowering Strategies

Palmitoylethanolamide in Postmenopausal Metabolic Syndrome: Current Evidence and Clinical Perspectives

Equol and Resveratrol Improve Bone Turnover Biomarkers in Postmenopausal Women: A Clinical Trial

Ozonated Oil in Liposome Eyedrops Reduces the Formation of Biofilm, Selection of Antibiotic-Resistant Bacteria, and Adhesion of Bacteria to Human Corneal Cells

Vitamin D Physiology, Deficiency, Genetic Influence, and the Effects of Daily vs. Bolus Doses of Vitamin D on Overall Health: A Clinical Approach

The Emerging Role of Flavonoids in Autism Spectrum Disorder: A Systematic Review

Dietary Astaxanthin: A Promising Antioxidant and Anti-Inflammatory Agent for Brain Aging and Adult Neurogenesis

Immunomodulatory and Antiaging Mechanisms of Resveratrol, Rapamycin, and Metformin: Focus on mTOR and AMPK Signaling Networks

The Pharma-Nutritional Role of Antioxidant Phytochemicals in Health and Disease

Astaxanthin as a Modulator of Nrf2, NF-κB, and Their Crosstalk: Molecular Mechanisms and Possible Clinical Applications

Crosslinked Hyaluronic Acid with Liposomes and Crocin Confers Cytoprotection in an Experimental Model of Dry Eye

Exploring the Impact of Flavonoids on Symptoms of Depression: A Systematic Review and Meta-Analysis

Spirulina Microalgae and Brain Health: A Scoping Review of Experimental and Clinical Evidence

Collaborators (13)

Alessandro Cannavo

Ciro Costagliola

Graziamaria Corbi

marco centorbi

Valentina Gentili

Gianluca Scuderi

Giovanna Schiuma

DAVIDE ZELLA

Valeria Conti

Giuseppe Calcagno

Roberta Rizzo

Sergio Davinelli

Simone Brogi

Make your next move.

Giovanni SCAPAGNINI

Research Interests

Explore related searches

Contact this professor

About

Articles (16)

Omega-3 Index as a Sport Biomarker: Implications for Cardiovascular Health, Injury Prevention, and Athletic Performance

Effects of Maltodextrin–Fructose Supplementation on Inflammatory Biomarkers and Lipidomic Profile Following Endurance Running: A Randomized Placebo-Controlled Cross-Over Trial

Carotenoids Interaction with PCSK9: Exploring Novel Cholesterol-Lowering Strategies

Palmitoylethanolamide in Postmenopausal Metabolic Syndrome: Current Evidence and Clinical Perspectives

Equol and Resveratrol Improve Bone Turnover Biomarkers in Postmenopausal Women: A Clinical Trial

Ozonated Oil in Liposome Eyedrops Reduces the Formation of Biofilm, Selection of Antibiotic-Resistant Bacteria, and Adhesion of Bacteria to Human Corneal Cells

Vitamin D Physiology, Deficiency, Genetic Influence, and the Effects of Daily vs. Bolus Doses of Vitamin D on Overall Health: A Clinical Approach

The Emerging Role of Flavonoids in Autism Spectrum Disorder: A Systematic Review

Dietary Astaxanthin: A Promising Antioxidant and Anti-Inflammatory Agent for Brain Aging and Adult Neurogenesis

Immunomodulatory and Antiaging Mechanisms of Resveratrol, Rapamycin, and Metformin: Focus on mTOR and AMPK Signaling Networks

The Pharma-Nutritional Role of Antioxidant Phytochemicals in Health and Disease

Astaxanthin as a Modulator of Nrf2, NF-&kappa;B, and Their Crosstalk: Molecular Mechanisms and Possible Clinical Applications

Crosslinked Hyaluronic Acid with Liposomes and Crocin Confers Cytoprotection in an Experimental Model of Dry Eye

Exploring the Impact of Flavonoids on Symptoms of Depression: A Systematic Review and Meta-Analysis

Spirulina Microalgae and Brain Health: A Scoping Review of Experimental and Clinical Evidence

Collaborators (13)

Alessandro Cannavo

Ciro Costagliola

Graziamaria Corbi

marco centorbi

Valentina Gentili

Gianluca Scuderi

Giovanna Schiuma

DAVIDE ZELLA

Valeria Conti

Giuseppe Calcagno

Roberta Rizzo

Sergio Davinelli

Simone Brogi

Make your next move.

Astaxanthin as a Modulator of Nrf2, NF-κB, and Their Crosstalk: Molecular Mechanisms and Possible Clinical Applications