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Gisela Gerardi
Profesor Ayudante Doctor
Universidad de Burgos
Spain
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Research Interests
Food Science
80%
Pharmaceutical Chemistry
20%
Wine Chemistry
60%
Antioxidant Activity
50%
Food Preservation
40%
Polyphenol
30%
Nutraceutical
20%
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Articles12
Collaborators4
Pilar Muñiz
Catedrática Universidad . University Proffesor
Universidad de Burgos
SPAIN
MONICA CAVIA
Profesor Titular de Universidad
Universidad de Burgos
SPAIN
Maria Dolores Rivero Perez
Profesor
Universidad de Burgos
SPAIN
María L González-SanJosé
Universidad de Burgos
SPAIN

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