Gitishree Das

ASSOCIATE PROFESSOR

Dongguk University

South Korea

Research Interests

Explore related searches

Professors in South Korea

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Gitishree Das is an Associate Professor at Dongguk University, South Korea. Her research focuses on the anti-aging effects of traditional plant-based foods, the medicinal properties of plant-derived compounds, and the sustainable utilization of food biowaste. Recent articles highlight her work on biogenic gold nanoparticles, nutraceuticals derived from mushrooms, and the evaluation of bioactive compounds in various plant species.

Articles (13)

Year:

2024

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Collaborators (6)

In Jun Yang

Dongguk University - Gyeongju Campus

SOUTH KOREA

View details

Han-Seung Shin

Dongguk University

SOUTH KOREA

View details

Monica Rosa Loizzo

University of Calabria

ITALY

View details

JAYANTA KUMAR PATRA

ASSOCIATE PROFESSOR

Dongguk University

SOUTH KOREA

View details

MATTEO MICUCCI

Professore Associato

University of Urbino Carlo Bo

ITALY

View details

Rosa Tundis

University of Calabria

ITALY

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Gitishree Das

Research Interests

Explore related searches

Contact this professor

About

Articles (13)

Sustainable Utilization of Food Biowaste (Papaya Peel) Extract for Gold Nanoparticle Biosynthesis and Investigation of Its Multi-Functional Potentials

Anti-Aging Effect of Traditional Plant-Based Food: An Overview

The Antiviral and Antimalarial Prodrug Artemisinin from the <i>Artemisia</i> Species: A Review

Synthesis of Biogenic Gold Nanoparticles by Using Sericin Protein from Bombyx mori Silk Cocoon and Investigation of Its Wound Healing, Antioxidant, and Antibacterial Potentials

Anti-Cancer Agent: The Labdane Diterpenoid-Andrographolide

Evaluation of Antibacterial Mechanism of Action, Tyrosinase Inhibition, and Photocatalytic Degradation Potential of Sericin-Based Gold Nanoparticles

Major Bioactive Compounds from Java Plum Seeds: An Investigation of Its Extraction Procedures and Clinical Effects

Nutraceuticals, a Bridge Between Past and Future: Focus on Mushrooms Biological Activities and Myco-Chemistry

Effect of acetone fraction of Ottelia alismoides on the G2/M cell cycle arrest and apoptosis in the human carcinoma cell lines

Silk Sericin Protein Materials: Characteristics and Applications in Food-Sector Industries

(???????)???????Key Health Benefits of Korean Ueong Dry Root Extract Combined Silver Nanoparticles

Cardiovascular protective effect of cinnamon and its major bioactive constituents: An update

Comparative Bio-Potential Effects of Fresh and Boiled Mountain Vegetable (Fern) Extract Mediated Silver Nanoparticles

Collaborators (6)

In Jun Yang

Han-Seung Shin

Monica Rosa Loizzo

JAYANTA KUMAR PATRA

MATTEO MICUCCI

Rosa Tundis

Make your next move.