Giuseppe MAROTTA

Full Professor

Università degli Studi di Napoli Federico II

Italy

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About

Giuseppe Marotta is a Full Professor at Università degli Studi del Sannio in Italy. His research areas focus on sustainability strategies, agricultural economics, and consumer preferences within the agri-food sector. Recent publications include analyses of the Italian pasta supply chain, social farming initiatives, and organic farming efficiencies, contributing valuable insights into sustainable practices in agriculture. He is dedicated to exploring innovative approaches to enhance the technical efficiency and sustainability of agri-food value chains.

Articles (5)

Year:

2022

Year:

2021

Year:

2021

Year:

2020

Year:

2020

Collaborators (3)

Angelo FRASCARELLI

Professor aggregate

University of Perugia

ITALY

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Concetta Nazzaro

University of Sannio

ITALY

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Gaetano Martino

Professor

University of Perugia

ITALY

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Giuseppe MAROTTA

Research Interests

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Articles (5)

Sustainability Strategies and Contractual Arrangements in the Italian Pasta Supply Chain: An Analysis under the Neo Institutional Economics Lens

Drivers and Barriers towards Social Farming: A Systematic Review

Organic Farming Increases the Technical Efficiency of Olive Farms in Italy

Sustainable Collective Innovation in the Agri-Food Value Chain: The Case of the “Aureo” Wheat Supply Chain

Consumers’ Preferences for Wine Attributes: A Best-Worst Scaling Analysis

Collaborators (3)

Angelo FRASCARELLI

Concetta Nazzaro

Gaetano Martino

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