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Iolanda Cioffi
Researcher
Research Interests
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Articles (9)
Year:
2025
Year:
2025
Year:
2025
Year:
2025
Year:
2024
Year:
2024
Year:
2023
Metabolic Syndrome (MetS) is characterized by a group of dysmetabolic conditions, including abdominal obesity, dyslipidemia, glucose intolerance and/or insulin resistance, and hypertension. Generally, MetS is accompanied by an exacerbation of oxidative stress, inflammation, and vascular dysfunction. Increasing evidence suggests that berries and berry bioactives could play a potential role in the prevention and mitigation of the risk factors associated with MetS. The present systematic review summarizes the more recently available evidence deriving from human intervention studies investigating the effect of berries in subjects with at least three out of five MetS parameters. The PubMed, Scopus, and Embase databases were systematically searched from January 2010 until December 2022. A total of 17 human intervention trials met the inclusion criteria. Most of them were focused on blueberry (n = 6), cranberry (n = 3), and chokeberry (n = 3), while very few or none were available for the other berries. If considering MetS features, the main positive effects were related to lipid profile (low and high-density lipoproteins, cholesterol, and triglycerides) following blueberries and chokeberries, while conflicting results were documented for anthropometric parameters, blood pressure, and fasting blood glucose levels. Other markers analyzed within the studies included vascular function, oxidative stress, and inflammation. Here, the main positive effects were related to inflammation with a reduction in interleukin 6 and tumor necrosis factor-alpha following the intake of different berries. In conclusion, although limited, the evidence seems to support a potential role for berries in the modulation of lipid profile and inflammation in subjects with MetS. Furthermore, high-quality intervention trials are mandatory to demonstrate the role of berries in reducing risk factors for MetS and related conditions. In the future, such a demonstration could bring the adoption of berries as a potential dietary strategy to prevent/counteract MetS and related risk factors.
Year:
2023
Year:
2023
Collaborators (15)
Simona Bo
University of Turin
Monica Gelzo
Ricercatore a tempo determinato di tipo A
Università degli Studi di Napoli Federico II
Cristian Del Bo’
Università degli Studi di Torino
Patrizia Riso
University of Milan
Lidia Santarpia
-
Filippo Scialò
-
Marisa Porrini
Università degli Studi di Torino
Daniela Martini
Professore Associato
University of Milan
Mariangela rondanelli
Università degli Studi di Pavia
Marta Mallardo
Ricercatore
Pegaso University
Giada Ballarin
Parthenope University of Naples
Olivia Di Vincenzo
Sapienza University of Rome
Marilena Vitale
Researcher in Human Nutrition
Università degli Studi di Napoli Federico II
Joanna Kowalkowska
University of Warmia and Mazury in Olsztyn
Fabrizio Pasanisi
Federico II University Hospital
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