István Pócsi

University of Debrecen
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Articles (11)

Manganese superoxide dismutases (MnSODs) play a pivotal role in the preservation of mitochondrial integrity and function in fungi under various endogenous and exogenous stresses. Deletion of Aspergillus nidulans mnSOD/SodB increased oxidative stress sensitivity and apoptotic cell death rates as well as affected antioxidant enzyme and sterigmatocystin productions, respiration, conidiation and the stress tolerance of conidiospores. The physiological consequences of the lack of sodB were more pronounced during carbon starvation than in the presence of glucose. Lack of SodB also affected the changes in the transcriptome, recorded by high-throughput RNA sequencing, in menadione sodium bisulfite (MSB)-exposed, submerged cultures supplemented with glucose. Surprisingly, the difference between the global transcriptional changes of the ΔsodB mutant and the control strain were relatively small, indicating that the SodB-dependent maintenance of mitochondrial integrity was not essential under these experimental conditions. Owing to the outstanding physiological flexibility of the Aspergilli, certain antioxidant enzymes and endogenous antioxidants together with the reduction in mitochondrial functions compensated well for the lack of SodB. The lack of sodB reduced the growth of surface cultures more than of the submerged culture, which should be considered in future development of fungal disinfection methods.

Year:

2023

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2023

Year:

2023

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2022

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2022

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2022

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2022

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2022

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2021

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2021

Year:

2021

Collaborators (11)

Beatrix Dienes

University of Debrecen

HUNGARY
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Agnes Jakab

University of Debrecen

HUNGARY
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Tibor Nagy

senior lecturer

University of Debrecen

HUNGARY
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Ákos Bernard Jóźwiak

Head of Food and Nutrition Science

Systems Research Institute

HUNGARY
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Zoltán Győri

-

HUNGARY
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Gacser Attila

professor

University of Szeged

HUNGARY
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Walter P. Pfliegler

Assistant Professor

University of Debrecen

HUNGARY
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Tünde Pusztahelyi

head

University of Debrecen Faculty of Agricultural and Food Sciences and Environmental Management Centre for Agricultural Ge

HUNGARY
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Zsuzsa Farkas

University of Veterinary Medicine Budapest

HUNGARY
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Dániel Nemes

Assistant professor

University of Debrecen

HUNGARY
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Kitti Pázmándi

University of Debrecen

HUNGARY
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