Jae-Hyuk Yu

Professor

University of Wisconsin-Madison
Country flagUnited States

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About

Jae-Hyuk Yu is a Professor at the University of Wisconsin Madison in the United States. His research focuses on the genomics and functional biology of Aspergillus species, including studies on gene regulatory networks, mycotoxin production, and antimicrobial activities of food fermentates. Recent publications include comprehensive reviews of dietary probiotics and the safe degradation of aflatoxins, highlighting his expertise in mycology and food safety.

Articles (22)

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2025

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Collaborators (7)

Tamás Emri

University of Debrecen

HUNGARY
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Kristen Clermont

Assistant Professor

La Salle University

UNITED STATES
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Agnes Jakab

University of Debrecen

HUNGARY
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HEE-SOO PARK

Assistant Professor

Kyungpook National University

SOUTH KOREA
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Daniel Amador-Noguez

Associate Professor

University of Wisconsin-Madison

UNITED STATES
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Kwang-Soo Shin

Daegu University

SOUTH KOREA
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Nancy P. Keller

University of Wisconsin-Madison

UNITED STATES
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