Jason Emmert

Professor

University of Illinois Urbana–Champaign

United States

Research Interests

Explore related searches

Professors in United States Professors in Food Science Food Science professors in United States

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Professor Jason Emmert is a faculty member at the University of Illinois in the United States. His research focuses on non-destructive techniques for sex determination and fertility assessment in chicken eggs, utilizing hyperspectral imaging and machine learning. Additionally, he explores the nutritional composition and digestibility of various feed ingredients, contributing to advancements in agricultural practices.

Articles (10)

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Collaborators (2)

Mohammed Kamruzzaman

Assistant Professor

University of Illinois at Urbana-Champaign

UNITED STATES

View details

Brian Fairchild

University of Georgia

UNITED STATES

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Jason Emmert

Research Interests

Explore related searches

Contact this professor

About

Articles (10)

Symposium: Essentials of scientific writing for publications

Non-destructive pre-incubation sex determination in chicken eggs using hyperspectral imaging and machine learning

Non-destructive detection of pre-incubated chicken egg fertility using hyperspectral imaging and machine learning

Nutritional composition, nitrogen-corrected true metabolizable energy, and standardized amino acid digestibility of palm kernel meal from several countries

Non‐destructive optical sensing technologies for advancing the egg industry toward Industry 4.0: A review

Determination of TMEn, standardized amino acid digestibility, phosphorus digestibility, and phosphorus bioavailability in conventional and reduced phosphorus distillers dried grains with solubles

Quantification of secretory IgA and mucin excretion and their contributions to total endogenous amino acid losses in roosters that were fasted or precision-fed a nitrogen-free diet or various highly digestible protein sources

Research Note: Evaluation of a precision-fed rooster assay for determination of phytic acid disappearance in feedstuffs

Standardized amino acid digestibility and true metabolizable energy for several increased protein ethanol co-products produced using back-end fractionation systems

Metabolizable energy and amino acid digestibility in spray-dried animal plasma using broiler chick and precision-fed rooster assays

Collaborators (2)

Mohammed Kamruzzaman

Brian Fairchild

Make your next move.