Jean-Frederic TERRAL

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Institute of Evolutionary Biology

France

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About

Jean-Frederic Terral is the head of a research team at the Institut des Sciences de l'Evolution de Montpellier, France. His research encompasses the adaptation of trees to environmental changes, with a specific focus on olive and Argan trees, their anatomical traits, and the impacts of climate change on their production. His recent work includes studies on domestication dynamics, functional traits along aridity gradients, and the challenges faced by olive oil production in the context of climate variability.

Recent Grants

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ANR Project

Open Date: 2016-01-01

Close Date: 2020-01-01

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International Associated Laboratory EVOLEA, France-Morocco, 2016-2020

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Articles (10)

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2025

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2025

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2025

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2025

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2024

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2023

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2023

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2023

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2021

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2021

Collaborators (5)

David Kaniewski

Université Toulouse Jean Jaurès

FRANCE

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Rod A Wing

SAUDI ARABIA

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Claire Newton

Professeure associée

Universite du Quebec Institut des sciences de la mer de Rimouski

CANADA

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Yann Bourgeois

Institut de Recherche pour le Développement

FRANCE

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Muriel Gros-Balthazard

FRANCE

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Jean-Frederic TERRAL

Research Interests

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About

Recent Grants

Articles (10)

Understanding how the Argan tree adapts its performance in a heterogeneous environment using wood anatomical and leaf functional traits

Roots of domestication: unveiling the dynamics of domestication through trait-based analysis of olive trees in northern Morocco

Olive production in the 21st century will be threatened by water stress and declining solar activity

The potential of sap conduction in the olive tree is linked to aridity conditions of the main cultivation area of varieties and allow to uncover their sensitivity to ongoing climate change.

Environment-dependent and intraspecific variations in leaf and size traits of a native wild olive (Olea europaea L.) along an aridity gradient in Morocco: a functional perspective

Climate change threatens olive oil production in the Levant

What lies behind a fruit crop variety name? A case study of the barnī date palm from al‐‘Ulā oasis, Saudi Arabia

Agro-morphological traits assessment of Tunisian male date palms (Phœnix dactylifera L.) for preservation and sustainable utilization of local germplasm

The Shape Diversity of Olive Stones Resulting from Domestication and Diversification Unveils Traits of the Oldest Known 6500-Years-Old Table Olives from Hishuley Carmel Site (Israel)

Understanding anatomical plasticity of Argan wood features at local geographical scale in ecological and archaeobotanical perspectives

Collaborators (5)

David Kaniewski

Rod A Wing

Claire Newton

Yann Bourgeois

Muriel Gros-Balthazard

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